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In honor of Valentine's Day - Part One
Fox 8 Cleveland asked Chef Wells to create his signature experience for their Morning Show family.

In honor of Valentine's Day - Part Two

Chef Eric Wells shares his recipe for lamb chops with Fox 8's Stefani Schaefer.

Chef Wells has a great assortment of seasonal recipes and shares one of his favorite Fall soup recipes with Fox 8's Gabe Spiegel.

Chef Wells often uses a Bruschetta Bar for parties. Here, he shares his concept along with some recipes with Fox 8's Stefani Schaefer.

Chef Eric Wells teaches a summer Thai cooking class at the downtown campus of the Western Reserve School of Cooking. Today, Chef Wells shares a recipe with Fox 8's Stefani Schaefer for his Thai Shrimp Curry - a dish he says is nice and light, yet bold with Thai flavors.

It's a hearty comfort dish for cold winter days. Chef Eric Wells shares his recipe for Beef Bourguignon with Fox 8's Wayne Dawson.

Chef Eric Wells shares his recipe for Turkey Meatball ‘Lollipops’ with Thai Chili Glaze with Fox 8's Wayne Dawson.

Chef Wells prepares fried green tomatoes on this edition of Fox 8's Recipe Box.

Zabaglion with Sautéed Pears! Need we say more.

Sweet potatoes are a popular dish any time of the year, but especially at Thanksgiving. Chef Eric shares his recipe for turning this tasty vegetable into an eye catching and mouth watering dessert.