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Cooking with Chef Eric Wells- Mother's Day Brunch


Learn culinary techniques and methods to create an awesome meal in a fun and festive atmosphere. Great for singles, couples, friends, and date night.

Class Theme: Mother's Day Brunch


  • French Toast with Caramel Syrup
  • Shrimp and Grits Shooters
  • Open-Faced Biscuit Sandwiches with Canadian Bacon, Poached Eggs and Hollandaise Sauce
  • Frittata with Spinach, Cherry Tomatoes and Goat Cheese
  • Individual Cheesecakes with Strawberry Puree


Cornucopia Place

7201 Kinsman Road, Suite 103b 

Cleveland, Ohio 44104