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Cooking with Chef Eric Wells- A Taste of Italy


Participants must arrive by 7:15 and are encouraged to bring beverages!

Class Theme: A Taste of Italy


  • Grilled Radicchio and Romaine Salad with Roasted Garlic Balsamic Vinaigrette

  • Tomato and Basil Bruschetta

  • Wild Mushroom Risotto

  • Fresh Fettuccini Alfredo with Chicken and Broccoli

  • Chocolate Chip Cannoli with Citrus Zest


Cornucopia Place

7201 Kinsman Road, Suite 103b 

Cleveland, Ohio 44104


Earlier Event: July 27
Cooking with Chef Eric Wells- Dim Sum
Later Event: September 15
Cleveland Eats | Tri-C Culinary Festival