Arugula Salad with Pears, Walnuts and Goat Cheese with Honey Vinaigrette

Pan Roasted Chilean Sea Bass, Saffron Risotto and Roasted Asparagus

Lemon Crème Brûlée

$90.00 per person

Mixed Greens Salad with Raspberries and Blue Cheese with Raspberry Vinaigrette

Grilled Ribeye, Fingerling Potatoes and Mixed Vegetables

Molten Chocolate Cake with Coffee Ice Cream

$85.00 per person

Spinach Salad with Strawberries and Feta Cheese with Strawberry Vinaigrette

Herb Crusted Lamb Chops, Wild Rice and Sauteed Spinach

Individual Cheesecakes with Strawberry Puree

$80.00 per person

Caesar Salad with Parmesan Croutons

Blackened Salmon with Garlic Mashed Potatoes and Roasted Asparagus

Peach Cobbler ‘Martini’ with Vanilla Bean Ice Cream

$75.00 per person

Spinach Salad with Bacon and Buttermilk Ranch Dressing

Braised Short Ribs with Grits and Mixed Vegetables

Chocolate Crème Brûlée

$95.00 per person

Arugula Salad with Crispy Wontons and Miso Vinaigrette

Airline Chicken Breast with Madeira Cream Sauce, Saffron Rice and Sauteed Spinach

Mixed Berry Crisp with Vanilla Bean Ice Cream

$75.00 per person

Mixed Greens Salad with Pears and Pancetta with Honey Vinaigrette

Filet Mignon with Mushroom Cream Sauce, Mashed Potatoes and Roasted Carrots

Bananas Foster ‘Martini’

$85.00 per person

Arugula Salad with Beets, Mandarin Oranges and Goat Cheese with Honey Vinaigrette

NY Strip with Roasted Lobster Tail, Smashed Yukon Gold Potatoes and Roasted Broccolini

Molten Chocolate Cake with Coffee Ice Cream

$100.00 per person